Judías verdes con carne picada, chorizo y champiñón

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, Judías verdes con carne picada, chorizo y champiñón. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Judías verdes con carne picada, chorizo y champiñón is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Judías verdes con carne picada, chorizo y champiñón is something that I have loved my entire life.

Many things affect the quality of taste from Judías verdes con carne picada, chorizo y champiñón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Judías verdes con carne picada, chorizo y champiñón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Judías verdes con carne picada, chorizo y champiñón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Judías verdes con carne picada, chorizo y champiñón using 12 ingredients and 6 steps. Here is how you cook it.

Éstas judías son muy fáciles y rápidas de hacer y además están riquísimas

Ingredients and spices that need to be Prepare to make Judías verdes con carne picada, chorizo y champiñón:

1. 1/2 Pechuga de pollo picada
2. 1 Trozo chorizo
3. 500 g judías verdes
4. 6 Champiñones
5. 1/2 Cebolla
6. 6 Dientes ajo
7. 1 Hoja laurel
8. 1 Cucharada harina
9. Sal
10. 1 Copita vino blanco 🍷
11. Agua
12. Aceite de oliva virgen

Instructions to make to make Judías verdes con carne picada, chorizo y champiñón

1. En una cacerola ponemos las judías verdes con una poquita de sal y un diente de ajo, las cubrimos con agua y las cocemos. Reservamos
2. En una sartén ponemos un poquito de aceite de oliva y pochamos la cebolla y los ajos picados. Después incorporamos los champiñones troceados y rehogamos todo con una hoja de laurel
3. Añadimos la carne picada con una poquita de sal y rehogamos, echamos el vino y dejamos cocer unos minutos para que evapore el alcohol
4. Incorporamos las judías verdes y los trozos de chorizo mezclamos y dejamos cocer unos minutos para que se mezclen bien los sabores. Después retiramos la hoja de laurel
5. A continuación echamos la cucharadita de harina removemos y le ponemos una poquita de agua, mezclamos y dejamos cocer unos minutos hasta que veamos que se forma una salsa
6. Y ya están listas para servir

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Quick Judías verdes con carne picada, chorizo y champiñón. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!