Arroz con pollo al curry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Arroz con pollo al curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Arroz con pollo al curry is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Arroz con pollo al curry is something which I've loved my whole life.

Many things affect the quality of taste from Arroz con pollo al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con pollo al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Arroz con pollo al curry using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Arroz con pollo al curry:

1. 1 pechuga de pollo
2. 1 cebolla blanca
3. 2 zanahorias
4. 1 berenjena
5. 2 pimientos verdes
6. 3 cucharaditas curry
7. Aceite, sal y pimienta negra
8. 1 vaso arroz
9. Caldo de pollo

Instructions to make to make Arroz con pollo al curry

1. En una sartén echamos aceite que cubra la base y lo ponemos a calentar. Mientras, cortamos el pollo en trozos más o menos iguales de tamaño y lo sal-pimentamos.
2. Cuando el aceite esté caliente echamos el pollo y lo marcamos. Una vez marcado, añadimos el resto de verduras que ya tendremos troceadas. Mientras removemos y una vez que vemos que la cebolla y el pimiento (lo he puesto entre paréntesis en ingredientes porque ésta vez no tenía e hice la receta sin ellos) estén doraditos (Aprox 15 minutos), echamos el caldo de pollo.
3. Echamos a la sartén también el arroz y nos aseguramos de que el caldo cubra toda la mezcla. Echamos las cucharaditas de curry y removemos.
4. Mientras que el arroz se vaya haciendo, que tardará unos 20 minutos a fuego medio, es importante que vayamos removiendo y echando más caldo de pollo si vemos que falta.
5. Cuando vemos que el arroz está al dente apartamos del fuego y dejamos reposar y... voilà!

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So that is going to wrap this up for this special food Recipe of Ultimate Arroz con pollo al curry. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!