Rollitos de jamón y pollo con falsa bechamel en Monsieur Cuisine

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Rollitos de jamón y pollo con falsa bechamel en Monsieur Cuisine. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rollitos de jamón y pollo con falsa bechamel en Monsieur Cuisine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de jamón y pollo con falsa bechamel en Monsieur Cuisine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de jamón y pollo con falsa bechamel en Monsieur Cuisine is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Rollitos de jamón y pollo con falsa bechamel en Monsieur Cuisine using 10 ingredients and 8 steps. Here is how you can achieve it.

Trasteando, receta para principiantes!

Ingredients and spices that need to be Prepare to make Rollitos de jamón y pollo con falsa bechamel en Monsieur Cuisine:

1. 4 filetes pechuga de pollo
2. 8 lonchas jamón serrano
3. 3 quesitos
4. 1/2 vaso leche
5. 1 cucharada rasa harina de maíz
6. 1 cucharada sopera margarina
7. Pimienta negra
8. Sal
9. Ajo en polvo
10. Perejil

Steps to make to make Rollitos de jamón y pollo con falsa bechamel en Monsieur Cuisine

1. Le ponemos a los filetes un poquito de sal, ajo y perejil.
2. Doblamos de forma alargada las lonchas de jamón y ponemos dos en cada filete.
3. Comenzamos a enrollar dejando el jamón por la parte de fuera.
4. En el accesorio plano de cocer al vapor, ponemos papel vegetal dejando libres los laterales.
5. En el vaso del robot, añadimos un litro de agua.Colocamos la vaporera con los rollitos, cerramos con la tapa. Programamos vaporera 30 minutos.
6. Mientras, hacemos la salsa.Diluimos en 1/2 vaso de leche la harina.La pasamos a un cacito y añadimos la margarina y los quesitos troceados.
7. Cuando veamos que empieza espesar, apartamos del fuego y con las varillas mezclamos bien.Añadimos sal y pimienta al gusto. Retiramos.
8. Servimos los rollitos acompañados de la salsa.Espero que os guste!🤗

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