Cus Cus con verduras, garbanzos y pollo

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Cus Cus con verduras, garbanzos y pollo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cus Cus con verduras, garbanzos y pollo is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Cus Cus con verduras, garbanzos y pollo is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Cus Cus con verduras, garbanzos y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cus Cus con verduras, garbanzos y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Cus Cus con verduras, garbanzos y pollo using 14 ingredients and 12 steps. Here is how you cook it.

#abecedario

Ingredients and spices that need to be Take to make Cus Cus con verduras, garbanzos y pollo:

1. 1 calabacín
2. 1 berenjena
3. 2 zanahorias
4. 1 cebolla
5. 2 sientes de ajo
6. 1 pimiento verde grande
7. 2 tacitas cus cus
8. 1 puñadito garbanzos
9. 1/2 litro Caldo de verduras (de vainas y puerro en este caso)
10. Mix de especias maroc
11. Aceite de oliva
12. Vinagre de jerez
13. Sal
14. Pollo: pechuga o muslo

Steps to make to make Cus Cus con verduras, garbanzos y pollo

1. Lavamos, semipelamos y cortamos el calabacín y la berenjena en tiras gorditas
2. Lavamos el pimiento y lo cortamos también en tiras anchas
3. Las zanahorias las pelamos y reservamos para su cocción junto a alguna verdura como pueden ser vainas.
4. Ponemos a cocer unas vainas con un puerro y las zanahorias, para hacer un caldo. Y reservamos.
5. En una sartén ponemos aceite y vamos saltando las berenjenas,(y vamos reservando), después el calabacín y por último el pimiento, la cebolla junto con el ajo. Después agregamos las zanahorias y mezclamos, poniendo un chorrito de vinagre y después un cacito de caldo.
6. Ponemos sobre una fuente, un colador, para que escurra todo el aceite y el caldo.
7. Ahora colamos las verduras y en ese caldo ponemos el cuscús, y los garbanzos (precocidos), echando el mix de especias, dejando cocer unos 4'. No más, para que no se pase.
8. Escurrimos y lo podemos emplatar, sonriendo sobre el cus cus con los garbanzos, las verduras.
9. Juntamos el aceite de saltear las verduras con el caldo, damos vuelta, probamos el punto de sal y lo ponemos en un cuenco.
10. En la misma sartén, sin limpiarla, pasamos el pollo. Y lo cortamos en tiras o deshuesamos, para ponerlo encima de todo. Lo regamos con el caldo.
11. Y listo. Parece laborioso, pero es muy sencillo.
12. Buen provecho

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So that's going to wrap it up for this special food How to Make Ultimate Cus Cus con verduras, garbanzos y pollo. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!