Arroz meloso con verduritas y pollo

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, Arroz meloso con verduritas y pollo. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Arroz meloso con verduritas y pollo is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Arroz meloso con verduritas y pollo is something which I have loved my entire life.

Many things affect the quality of taste from Arroz meloso con verduritas y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz meloso con verduritas y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz meloso con verduritas y pollo is Para 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz meloso con verduritas y pollo estimated approx 35 a 40 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Arroz meloso con verduritas y pollo using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Arroz meloso con verduritas y pollo:

1. 300 gr arroz
2. 1 pechuga de pollo sin piel
3. 1 pimiento verde mediano
4. 1 cebolla dulce
5. 100 gr habitas
6. 1 alcachofa
7. 250 gr tomate natural triturado
8. Caldo natural de verduras
9. 1 cdita pimentón dulce
10. 1 limón
11. Sal rosa del Himalaya

Steps to make to make Arroz meloso con verduritas y pollo

1. Pochamos la cebolla bien picada, junto con el pimiento verde, añadimos el ajo picado, cuando estén bien pochados, añadimos las habitas y la pechuga troceada, dejando que se hagan durante unos minutos. Añadimos el pimentón y posteriormente el tomate natural, lo ponemos a fuego medio, para que se haga el tomate y añadimos el caldo de verduras, en una cantidad de 3 veces la del arroz que vayamos a echar.
2. Dejamos hervir unos 10 minutos a fuego medio y añadimos el arroz que dejaremos hervir unos 15 minutos a fuego medio-bajo, controlamos el caldo y añadimos en base al nivel de melosidad que nos guste. Retiramos del fuego, añadimos el zumo de un limón y dejamos reposar 10 minutos antes de servir.

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So that is going to wrap this up with this special food How to Make Favorite Arroz meloso con verduritas y pollo. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!