Empanada de pollo con verduras y setas

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Empanada de pollo con verduras y setas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Empanada de pollo con verduras y setas is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Empanada de pollo con verduras y setas is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Empanada de pollo con verduras y setas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de pollo con verduras y setas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Empanada de pollo con verduras y setas using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Empanada de pollo con verduras y setas:

1. 2 placas masa de empanada (o casera)
2. 1/2 cebolla
3. 1 puñado setas variadas
4. 1 zanahoria
5. 1/2 calabacín
6. 3 ajos tiernos
7. 1 diente ajo
8. 1 pechuga de pollo
9. Sal
10. Pimienta
11. Comino molido
12. 1 chorrito viandox
13. 1/2 vaso vino blanco
14. Curry en polvo
15. 2 tomates pera

Instructions to make to make Empanada de pollo con verduras y setas

1. Lava y corta finas las verduras y las setas y haz un sofrito (todo menos el tomate). Sazona con sal y pimienta
2. Cuando esté todo blandito, añade el vino y deja reducir a fuego fuerte
3. Agrega los tomates (rallados o cortados finos como prefieras). Baja el fuego y cocina tapado 10 minutos.
4. Mientras pica el pollo y sazona con el curry, el comino, sal y la salsa viandox (perrins o la que te guste más)
5. Cuando el tomate esté casi a punto, agrega el pollo. Pon fuego fuerte los primeros 3 minutos, luego baja y deja hasta que esté bien hecho y todos los ingredientes bien integrados.
6. Deja enfriar y rellena la empanada.
7. Calienta el horno a 200 y mete la empanada unos 15-20 minutos. Guíate por las indicaciones del fabricante
8. Sirve y disfruta. Yo la he acompañado de una ensalada de pepino, tomate y remolacha con pipas de calabaza y ha resultado una cena maravillosa 😍

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So that is going to wrap this up for this exceptional food Simple Way to Make Quick Empanada de pollo con verduras y setas. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!