Taco mexicano gigante

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Taco mexicano gigante. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Taco mexicano gigante is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Taco mexicano gigante is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Taco mexicano gigante, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taco mexicano gigante delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Taco mexicano gigante is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Taco mexicano gigante using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Taco mexicano gigante:

1. 2 pechugas de pollo
2. 3 pimientos (de los que prefieras)
3. 1 cebolla
4. 1 lata maíz (opcional)
5. 1 bolsa 10 tortas de maíz (de las típicas de los tacos)
6. Pimentón dulce
7. Pimienta
8. Sal
9. aove
10. Tabasco
11. Tomate frito
12. 6 lonchas queso para fundir

Steps to make to make Taco mexicano gigante

1. Corta las pechugas de pollo en taquitos
2. En una sartén honda echas un poquito de aceite de oliva y vas echando los tacos de pechuga de pollo y le echas sal y piemienta. Mientras se fríen un poco, vas cortando la cebolla y los pimientos de la manera que prefieras.
3. Una vez lo tengas todo cortado lo echas con la carne y le añades la lata de maíz, y otra vez le echas un poquito de sal y pimienta. Cuando lleves unos 5 min le echas el pimentón un poquito y el Tabasco (al gusto).
4. Mientras lo otro se va haciendo, vas a tapar la bandeja del horno con las tortas
5. Cuando ya pasé bastante tiempo y esté bien frito, echas todo el contenido a la bandeja con las tortas.
6. Después echas un poco de tomate frito y lo mezclas con todo.
7. Cuando ya hayas mezclado todo, pones las 6 lonchas de queso para fundir encima. Y lo acabas de tapar todo con las tortas.
8. Pon el horno a 180° o 200° y metes la bandeja. Cuando veas que las tortas están doraditas es hora de sacar y comer.
9. ¡Buen provecho!

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Taco mexicano gigante. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!