Berenjenas rellenas de pollo

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Berenjenas rellenas de pollo. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Berenjenas rellenas de pollo is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Berenjenas rellenas de pollo is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Berenjenas rellenas de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas de pollo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Berenjenas rellenas de pollo using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Berenjenas rellenas de pollo:

1. 2 berenjenas de tamaño mediano
2. 4 pechugas de pollo picado
3. 1 zanahoria
4. 1 pimiento rojo
5. Mozzarella rallada o queso para gratinar
6. 2 dientes ajo
7. 1 cebolla
8. Sal
9. aove
10. Orégano
11. Pimienta molida
12. Tomate frito (sin azúcares añadidos)

Instructions to make to make Berenjenas rellenas de pollo

1. Cortamos las berenjenas por la mitad a lo largo y le hacemos unos cortes en vertical y en horizontal (sin llegar a la piel) las colocamos en una bandeja de horno y le echamos a cada mitad un poco de AOVE
2. Metemos la bandeja en el horno a 180°(previamente calentado) calor arriba y abajo durante 20 minutos
3. Picamos toda la verdura en trocitos y posteriormente echamos la verdura picada a una sartén con un poco de AOVE en la base a fuego medio/bajo, añadimos un poco de sal y pimienta a la mezcla, mover todo durante 15 minutos.
4. Pasados los 20 minutos sacamos las berenjenas del horno y le quitamos el relleno de las berenjenas dejando en la bandeja la piel de cada mitad para después rellenarlas.
5. Echamos la berenjena sin la cáscara en la sartén mezclándola con las demás verduras
6. Añadimos la pechuga picada y volvemos a mezclar con la verdura durante 2-3 minutos
7. Una vez que está todo bien mezclado echamos el tomate frito y las especias (al gusto). Dejar todo en la sartén a fuego suave durante 20 minutos para que la carne coja sabor y suelte todo el agua.
8. Toca rellenar la cáscara de las berenjenas y echar queso rallado por encima de cada una.
9. Volvemos a meter la bandeja al horno calor arriba y dejamos gratinar durante 10 minutos.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Ultimate Berenjenas rellenas de pollo. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!