Pollo satay con salsa de cacahuetes

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Pollo satay con salsa de cacahuetes. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pollo satay con salsa de cacahuetes is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Pollo satay con salsa de cacahuetes is something which I have loved my whole life.

Many things affect the quality of taste from Pollo satay con salsa de cacahuetes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo satay con salsa de cacahuetes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo satay con salsa de cacahuetes is 7-8 pinchos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo satay con salsa de cacahuetes estimated approx 1 h.

To get started with this recipe, we must first prepare a few components. You can have Pollo satay con salsa de cacahuetes using 12 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Pollo satay con salsa de cacahuetes:

1. 1 kg pechuga pollo
2. 1/2 cucharada semilla de cilantro
3. 1/2 cucharada semilla de comino
4. 1 cucharada curry en polvo
5. 1 cucharada cúrcuma en polvo
6. 1 cucharadita sal
7. 1 pizca pimienta negra molida
8. 2 cucharada jengibre rallado
9. Raspadura de un limón
10. 2 cucharada salsa de pescado
11. 100 ml leche de coco
12. Palillos

Instructions to make to make Pollo satay con salsa de cacahuetes

1. Ingredientes
2. En una sartén tostamos el cilantro y el comino. Cuando empiece a oler bien, lo sacamos y machamos en un mortero hasta que sea un polvo fino.
3. Cortamos el pollo en dados de 3 cm y ponemos en un bol.
4. Añadimos el cilantro y comino de antes. Añadimos también el curry, la cúrcuma, la sal, la pimienta, jengibre, raspadura de limón, salsa de pescado y leche de coco. Se mezcla bien y se deja marinar de un día para otro. O si no, 1 hora.
5. Lo sacamos y hacemos los pinchitos.
6. Se cocinan en la plancha por un lado y otro y se acompaña de la salsa satay.

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So that's going to wrap it up for this special food Recipe of Favorite Pollo satay con salsa de cacahuetes. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!