Pollo al curry

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Pollo al curry. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pollo al curry is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Pollo al curry is something that I've loved my entire life.

Many things affect the quality of taste from Pollo al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al curry is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al curry estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Pollo al curry using 10 ingredients and 12 steps. Here is how you can achieve it.

El pollo al curry de viva la cocina.

Ingredients and spices that need to be Make ready to make Pollo al curry:

1. 1/2 cebolla
2. 1 pechuga de pollo
3. 1 diente ajo
4. 2 cucharadas grandes tomate frito
5. 100 ml nata ligera
6. Aceite de oliva
7. Condimentos
8. 1/2 cucharada curry
9. Sal y pimienta negra
10. (Opcional) perejil

Instructions to make to make Pollo al curry

1. Calentar aceite a fuego medio
2. Picar la cebolla
3. Picar el ajo
4. Echar la cebolla y ajo en el fuego, salpimentar
5. Remover con frecuencia durante 5 minutos
6. Echar el tomate frito y el curry, sin miedo
7. Mezclar todo durante 2 minutos
8. Cortar la pechuga a tamaño de bocado. Salpimentar
9. Echar el pollo en el fuego. Subir a fuego alto. Sellar el pollo durante 3 minutos, removiendo
10. Añadir la nata. Bajar a fuego suave. Esperar 5 minutos removiendo. Opcionalmente, añadir perejil
11. Poner a hervir arroz (10 minutos según el tipo de arroz)
12. Servir

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Pollo al curry. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!