Judión con verduras y pollo

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Judión con verduras y pollo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Judión con verduras y pollo is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Judión con verduras y pollo is something which I have loved my whole life.

Many things affect the quality of taste from Judión con verduras y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Judión con verduras y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Judión con verduras y pollo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Judión con verduras y pollo estimated approx 30-45 min.

To begin with this particular recipe, we have to prepare a few components. You can cook Judión con verduras y pollo using 13 ingredients and 3 steps. Here is how you can achieve it.

Hoy me venía muy de gusto hacer un guiso de judías ligero (digo ligero porque a dieta no puedo ponerle ni chorizo, ni morcilla, ni tocino ni na') 🤤 y tenía bastantes verduras pero las habichuelas secas no 😂 así que he improvisado con los judiones que tenía de bote! Y ha quedado una receta requeteBuena Bonita y Barata 🤪 #BBB

Ingredients and spices that need to be Prepare to make Judión con verduras y pollo:

1. 1 bote judión
2. 1 pechuga de pollo
3. 2 tomates
4. 1 rodaja calabaza
5. 1 cebolla
6. 2 zanahorias
7. 2 dientes ajos
8. 1 cucharadita sal
9. 1/2 pimiento verde
10. Pimentón rojo
11. Aceite de oliva
12. Agua
13. 1 Pastilla caldo

Instructions to make to make Judión con verduras y pollo

1. Cortamos el pollo a dados, ponemos aceite en una una olla y marcamos la carne y apartamos. Ahora ponemos todas las verduras cortadas a taquitos a sofreír. Cuando estén pochaditas le ponemos el tomate rallado o cortado muy pequeñito y se deja todo a fuego flojo que vaya cocinando. Tapar la olla o sartén con tapadera, se cuecen mejor las verduras.
2. Calentamos un vaso de agua con una pastilla de caldo e incorporamos al sofrito y ponemos un poco de sal y una cucharadita de pimentón. Y dejamos 5 minutos a fuego fuerte removiendo que no se nos pegue y lo batimos todo, si os gustan los trozos de verdura no batirlo que está muy bueno con los tropezones.
3. Ahora lavamos el judión, escurrimos bien y lo ponemos en la olla junto con el pollo. Añadimos agua hasta que cubra y dejamos pochar otros 10 minutos más a fuego flojo y ya están listas!

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